Register on the Cash Management & Cost Control today and build the experience,
skills and knowledge you need to enhance your professional development and work
towards your dream job. Study this course through online learning and take the
first steps towards a long-term career.
The course consists of a number of easy to digest, in-depth modules, designed to
provide you with a detailed, expert level of knowledge. Learn through a mixture
of instructional video lessons and online study materials.
Receive online tutor support as you study the course, to ensure you are
supported every step of the way. Get an e-certificate as proof of your course
completion.
The Cash Management & Cost Control is incredibly great value and allows you to
study at your own pace. Access the course modules from any internet-enabled
device, including computers, tablet, and smartphones.
The course is designed to increase your employability and equip you with
everything you need to be a success. Enrol on the now and start learning
instantly!
WHAT YOU GET WITH THE CASH MANAGEMENT & COST CONTROL
* Receive a e-certificate upon successful completion of the course
* Get taught by experienced, professional instructors
* Study at a time and pace that suits your learning style
* Get instant feedback on assessments
* 24/7 help and advice via email or live chat
* Get full tutor support on weekdays (Monday to Friday)
COURSE DESIGN
The course is delivered through our online learning platform, accessible through
any internet-connected device. There are no formal deadlines or teaching
schedules, meaning you are free to study the course at your own pace.
You are taught through a combination of
* Video lessons
* Online study materials
CERTIFICATION
Upon successful completion of the course, you will be able to obtain your course
completion e-certificate free of cost. Print copy by post is also available at
an additional cost of £9.99 and PDF Certificate at £4.99.
WHO IS THIS COURSE FOR:
The course is ideal for those who already work in this sector or are an aspiring
professional. This course is designed to enhance your expertise and boost your
CV. Learn key skills and gain a professional qualification to prove your
newly-acquired knowledge.
REQUIREMENTS:
The online training is open to all students and has no formal entry
requirements. To study the Cash Management & Cost Control, all your need is a
passion for learning, a good understanding of English, numeracy, and IT skills.
You must also be over the age of 16.
COURSE CONTENT
Finance and Cash management for Hospitality Section 01: Fundamental and
understanding concepts Introduction and Basis of Projections 00:05:00 Making
future plans and potential revenue generating activities 00:06:00 Operational
Plans that need to be looked at 00:06:00 Cost management Practices at hotel and
ABC system 00:08:00 Other Matters before practical excercise 00:05:00 Section
02: Financial Model and Working on Fianacial model Room Revenue Budget Template
00:05:00 F&B Revenue Budgeting Template 00:10:00 banquet and Other operating
Depts 00:10:00 Headcount Budget 00:11:00 Payrol and Other Cost Budgeting
00:12:00 Other hotel operational Expenses 00:10:00 Cash Budgeting Excercise
00:11:00 Cost Control Process and Management Section 01: Introduction &
Fundamentals Introduction and Fundamental Terms 00:09:00 Fundamental terms -
Perishable / Non Perishable cost, Inventory Terms 00:05:00 Qualities of Good
Cost Controller 00:07:00 Section 02: Cost Control process Cost Control Process
and Controls related to Purchasing 00:10:00 How to estimate Kitchen food Order
Process Simplified 00:06:00 How to Setup Store PAR for to identify re-order
levels 00:06:00 Basic Receiving Process Controls 00:07:00 Basic Store Process
controls 00:08:00 Section 03: Production Control and Tests Production Controls
00:05:00 Recipe Card & Controls 00:08:00 Buffet Costing and Menu Pricing
00:08:00 Section 04: Test and Checks in Cost Control Butcher test 00:09:00 Bar
Spot Checks and Recipe Testing 00:06:00 Production Control Via Menu Engineering
00:08:00 Slow and Non Moving Inventory 00:03:00 Section 05: Monitoring via
reports and Checklist Daily & Monthly Food Cost Reports 00:11:00 Menu
Engineering Reports 00:09:00 Cost Control Checklist 00:03:00 How to Analyse &
Maximize Restaurant Profits Section 01: Introduction Introduction 00:01:00
Introduction to F&B Operations 00:14:00 Restaurant Positioning & Designing
Concepts 00:19:00 Menu Engineering Concepts Explained 00:11:00 Section 02:
Restaurant revenue Analysis Cover & Revenue Analysis 00:19:00 Section 03: Menu
Engineering Report Menu Engineering Report 00:12:00 Menu Engineering Example
00:08:00 Strategic Actions based on menu engineering report 00:13:00 Section 04:
Cost Analysis & Management Understanding and Analysing F&B Cost 00:13:00 Cost
Analysis and Management (Video from our Live Workshop) 00:16:00
FREQUENTLY ASKED QUESTIONS
Are there any prerequisites for taking the course?
There are no specific prerequisites for this course, nor are there any formal
entry requirements. All you need is an internet connection, a good understanding
of English and a passion for learning for this course.
Can I access the course at any time, or is there a set schedule?
You have the flexibility to access the course at any time that suits your
schedule. Our courses are self-paced, allowing you to study at your own pace and
convenience.
How long will I have access to the course?
For this course, you will have access to the course materials for 1 year only.
This means you can review the content as often as you like within the year, even
after you've completed the course. However, if you buy Lifetime Access for the
course, you will be able to access the course for a lifetime.
Is there a certificate of completion provided after completing the course?
Yes, upon successfully completing the course, you will receive a certificate of
completion. This certificate can be a valuable addition to your professional
portfolio and can be shared on your various social networks.
Can I switch courses or get a refund if I'm not satisfied with the course?
We want you to have a positive learning experience. If you're not satisfied with
the course, you can request a course transfer or refund within 14 days of the
initial purchase.
How do I track my progress in the course?
Our platform provides tracking tools and progress indicators for each course.
You can monitor your progress, completed lessons, and assessments through your
learner dashboard for the course.
What if I have technical issues or difficulties with the course?
If you encounter technical issues or content-related difficulties with the
course, our support team is available to assist you. You can reach out to them
for prompt resolution.